New Sweet Treats To Try On Board Princess Cruises

Posted September 14th, 2015

If a holiday involving chocolate tastings, chocolate cocktails and chocolate spa treatments sounds like your kind of scene, prepare to be tempted as Princess Cruises welcomes new realms of delicious decadence to their luxury liners.

Following the sweet success of their exclusive Chocolate Journeys – a premium chocolate experience chockfull of inspiring chocolate creations –  Princess Cruises has taken its partnership with renowned chocolatier Chef Norman Love to the next level.

Starting November 2015, all ships across the Princess Cruises fleet will be filled with a fresh array of indulgences specially crafted by Chef Love. Think delicate, oozy chocolate souffle, premium chocolate cocktails and freshly baked chocolate cookies.

 

 


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The new creations from the former Ritz-Carlton executive pastry chef will be served in addition to the deliciousness already on offer with Chocolate Journeys, such as chocolate and wine pairing, artisan petit fours and chocolate cooking demonstrations.

Chef Love is considered one of the top pastry chefs in North America, with his signature, handcrafted Norman Love Confections earning acclaim from the likes of USA Today, InStyle and Martha Stewart Living.

Here are some of the diet-busters you can expect to see on board Princess Cruises from November.

  • Afternoon Tea - Six new cakes designed by Chef Love are on offer among Princess Cruises' already mouth-watering afternoon tea menu, including a sinful baked chocolate tart with lemon chantilly, and vanilla choc-chip cake.
  • International Cafe Treats - Six new pastries will be welcomed to the International Cafe, with a complimentary chocolate treat available daily. There's no resisting the milk chocolate chantilly eclairs.
  • Breakfast Treats - Who said you had to wait to dessert for your chocolate fix? A range of savoury breakfast items have been given a chocolate flourish from Chef Love and will be available every morning.
  • Evening Treats - End your day at sea on a sweet note with a selection of 12 new premium chocolate cakes at the Horizon Court, including a white chocolate and lemon tart and almond coffee cake.

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Ashton Rigg

When I'm not at home in Brisbane, you’ll find me wanderlusting around hipster bars, eclectic boutiques and arty nooks. From bagels in Brooklyn to strudel in Salzburg, I believe the best way to experience a destination is by taking a bite! Tweets & 'grams at @AshtonRigg

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