Grandeur of The Seas Revitalization Complete
Royal Caribbean International's Grandeur of the Seas has completed its $48 million revitalisation at the Navantia ship yard in Cadiz, Spain. The ship is the third of Royal Caribbean's six Vision-class ships to undergo an extensive revitalisation.
The five-week long dry dock rennovation included the addition of five new dining venues, including Giovanni's Table, an Italian trattoria, Izumi Asian Cuisine, Park Cafe (an outdoor gourmet market), Chops Grille (Royal Caribbean's signature steakhouse) and Chef's Table, an exclusive five-course, wine-pairing dinner event.
The revitalisation also included giving Grandeur of the Seas technological upgrades, a pool side LED screen, a refresh of all furniture, carpet, upholstery and staterooms, as well as new entertainment, including a spectacular aerial show in its six-deck Centrum.
The ship also received a new Diamond Lounge for Crown & Anchor Society loyalty guests, a Concierge Lounge for suite guests and top-tier loyalty guests, a Royal Babies and Tots Nursery, as well as a transformed Viking Crown Lounge that features a stunning new design and a new menu of bite-size delectables.
Upon completion of the revitalisation on 31 May 2012, Grandeur of the Seas set sail on an 11-night Mediterranean itinerary roundtrip from Barcelona, Spain. She will spend the rest of the summer offering a variety of Mediterranean itineraries from Venice, Italy, and Provence, France.
See the revitalized Grandeur of the Seas here:
Source: CruiseBuzz, Monday 4 June 2012